Founded in 2021 by childhood friends Biagio Distefano, a former London sommelier, and Vittorio D’Angelo, a programmer turned cellar hand, Agricola Vin B an exciting, low-intervention natural wine producer located in southern Sicily, Italy. The project centers on regenerative, organic, and biodynamic agriculture across 12+ acres of unique limestone and red clay soils. By pairing traditional practices with minimal intervention and zero chemical additives, the duo crafts highly vibrant, pure, and terroir-driven wines with minimal sulfur additions. As of right now, their holdings comprise a collection of rented parcels and purchased fruit, all vinified in Vittorio’s grandfather’s cellar. Quite a lot of the fruit sources shift around each year, but the farming is always organic, leaning into regenerative and biodynamic practices. The duo has also been acquiring and planting their own vineyards as well, and intend to transfer entirely to estate fruit in the next years, and will be the first members of their families to bottle their own wines. 

Wines:
Vin B Catarratto ‘Viaggio ad Ovest’ Terre Siciliane
Vin B Rosso ‘D’Altri Tempi’ Terre Siciliane

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